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Best Seller | Rey Campero Jabali Mezcal Mezcal - Mexico Rey Campero Jabali Mezcal exhibits a flamboyant and sweaty nose before breaking into orange zest and slate on the palate. Chalk, tropical fruit, and rawhide push and pull on the dynamic finish. Proof: 97.8 ... more | go to store |
La Luna Manso Sahuayo Mezcal Mezcal - Mexico Manso Sahuayo only grows in Michoacan, specifically in the northwestern part of the state. This Mezcal is incrediblty unique with notes of olive, tangerine leaves and a subtle oily texture. ... more | go to store |
Rey Campero Espadin Mezcal Mezcal - Mexico The Espadin Mezcal from Rey Campero blossoms in a bouquet of green herbs on the palate with big notes of oregano and coriander. Proof: 96.2 ... more | go to store |
Rey Campero Madrecuishe Mezcal Mezcal - Mexico Rey Campero’s Madrecuishe punches through an initial herbaceous note with a sophisticated palate of al pastor and a round, silky texture. Proof: 97.6 ... more | go to store |
Rey Campero Cuishe Mezcal Mezcal - Mexico The light-on-its-feet characteristic of this Rey Campero Cuishe Mezcal belies the feisty A. karwinskii varietal from which it was made. Tomatillo, ginger, and orange fruit dance on the palate, followed by a delicate note of honeydew. Proof: 96.6 ... more | go to store |
Palomo Maguey Espadin Joven Mezcal (700Ml) Mezcal - Mexico Made from select espadin agaves, harvested at maturity, and baked underground in an earth and stone oven for five days. Then milled by a horse-drawn tahona, fermented with natural yeast in wooden tinas, and distilled twice in copper pot stills. This... ... more | go to store |
Don Mateo de la Sierra Pechuga Mezcal Mezcal - Mexico Just before second distillation, the matriarch of the Vieyra family, Delia Vargas Vieyra, prepares her family recipe of ingredients, adding special characteristics to the body, aroma, and flavor of the mezcal. This recipe was a creation of her own,... ... more | go to store |
Alipus San Luis Del Rio Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Baltazar Cruz Gomez from agave Espadin grown at about 4000 feet in steep and sandy soils. Spicy, round, and soft. Proof: 95.6 ... more | go to store |
Alipus San Juan Del Rio Mezcal Mezcal - Mexico Fermented in oak vats & distilled by Rodolfo Cruz from non-irrigated agave Espadin grown in sunny mountain-top plantings in ferriferous soil at 4600 feet. Fruity, rich, smokey, pleasantly sweet. Proof: 84 ... more | go to store |
Los Nahuales Joven Mezcal Mezcal - Mexico A beautiful Mezcal. This exhibits savory aromas such as chicken stock, celery, coriander seed blended with the roasted smoked agave piña which is roasted over mesquite. Proof: 84 Smoky, earthy nose from the Destileria Los Danzantes near Oaxaca; silken... ... more | go to store |
Mal Bien Alto Rodriguez Mezcal Mezcal - Mexico Mal Bien first met Don Isidro in 2017 while exploring the pueblos and vinatas (distilleries) of Michoacán. A new friend in Patzcuaro had suggested making a trip to RÃo de Parras, and Isidro’s home was the first place they stopped when they got... ... more | go to store |
Los Nahuales Metodo Antiguo Mezcal Mezcal - Mexico Los Nahuales Metodo Antiguo Mezcal is diluted to bottling proof using the tails (codas) from the first distillation instead of the usual water. Offers complex and floral notes. Proof: 96.6 Lush smoky nose; fleshy, earthy, and dense; spicy, complex, and... ... more | go to store |
Los Siete Misterios Espadin Tepeztate Mezcal Mezcal - Mexico The Tepeztate agave grows wild on high mountainsides and steep, rocky cliffs making it extremely difficult to harvest. Their twisted, large green leaves make the agaves look like massive spiders climbing up a mountain. This expression features notes of... ... more | go to store |
Banhez Tepeztate Joven Mezcal Mezcal - Mexico Notes of earth, green pepper, green apple, and cirus zest. Maguey Tepeztate has a growing period of 17-25 years. ... more | go to store |
El Pintor Ensamble Mezcal Mezcal - Mexico Joven Ensamble, espadin blended with wild cuishe. Fresh aromas of sea salt, lime flesh and roasted pineapple. Earthy, spicy and fruity on the palate, flavors of charred earth, mint, pineapple and almonds are all intertwined with a long finish. ... more | go to store |
Don Mateo de la Sierra Alto Mezcal Mezcal - Mexico Don Mateo de la Sierra Alto is made with Agave Inaequidens or “maguey alto�. This species grows between 6000 and 8000 ft elevations. This is a stunning agave with a broad rosette of green leaves and a diameter of up to 10 ft. It prefers temperate... ... more | go to store |
Los Siete Misterios Coyote Mezcal Mezcal - Mexico Celebrating the sacred traditions of their village, Sola de Vega, Oaxaca, Los Siete Misterios roast highest quality Coyote agave for distillation in a clay pot still. The Coyote expression combines notes of dry scented herbs such as holy leaf, epaztoe... ... more | go to store |
Lobos 1707 Mezcal Artesanal Mezcal - Mexico In a league of its own, Lobos 1707 Mezcal Artesanal is gradual, smoky and sultry. Each sip conjures its epic past: created from 100% EspadÃn agave, roasted in an open, conical Oaxacan fire pit, then ground in an Egyptian stone mill, resulting in a... ... more | go to store |
Madre Mezcal Artisanal Espadin Mezcal - Mexico Using Espadin agaves from multiple geographies and terroir, chosen for distinct flavor profiles, this single varietal blend accomplishes a mouthfeel and smoothness that surpasses far more expensive and rare varietals. A bright and balanced mezcal,... ... more | go to store |
Real Minero Espadin-Largo Mezcal Mezcal - Mexico This creamy blend of both cultivated and wild agave is a pleasing combination of celery and cream cheese on the palate, with hints of cantaloupe rind. Proof: 101.4 ... more | go to store |
Legendario Domingo Durango Cenizo Mezcal Mezcal - Mexico Legendario Domingo Cenizo is made with Maguey cenizo (Agave duranguensis) in Nombre de Dios, Durango by the familia mezcalera Colón. A mix of savory earthy flavors and sweet fruit with texture, complexity, and acidity. ... more | go to store |
Los Javis Espadin Reposado Mezcal Mezcal - Mexico Mezcal Los Javis offers a full-bodied aromatic blend of chamomile, caramel, and grass. A mezcal marked by rich hints of caramelized butter, marzipan, and banana bread. ... more | go to store |
Alipus Baltazar Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Cosme Hernandez from agave Espadin grown at about 5700 feet in hilly, white, & rocky soil. Delicate and fruity, slightly sweet. Proof: 97 ... more | go to store |
Wahaka Reposado con Gusano Mezcal Mezcal - Mexico Take Wahaka's Espadin Mezcal, hide it away in American oak barrels for six months and you get this perfectly aged Reposado. Find a richness of notes in a slightly smoother and delightfully caramel complexion. ... more | go to store |
El Mero Mero Espadin Mezcal Mezcal - Mexico Clean and brilliant pearls. On the nose, cooked maguey smoked with herbal notes. Dampness and clay. On the palate, congruent with its aromas with a very long finish. Pairs well with moles, adobos, spicy seafood, or habanero. ... more | go to store |
Alipus Santa Ana del Rio Mezcal Mezcal - Mexico Fermented in pine vats & distilled by Don Eduardo Hernandez from agave EspadÃn grown at about 5200 feet in white, mountainous, and very rocky soil. Very cleanly distilled. Soft and lightly fruity. Proof: 94.8 ... more | go to store |
Fidencio Tepextate Mezcal Mezcal - Mexico The earthy, rustic flavor profile of this mezcal speaks of the tepextate's long life. Much like a chicken, the older they get the less tender and supple they are. But they begin to take on deeper and more intense flavors. Aromatically it is fresh and... ... more | go to store |
Banhez Mexicano Joven Mezcal Mezcal - Mexico Soft & sweet, with notes of lemon zest, iron, and honey dew. Maguey Mexicano has a growing period of 10-15 years. ... more | go to store |
Mayalen Guerrero Mezcal Mezcal - Mexico Mayalen Guerrero presents a rich, taut structure with lively and herbaceous aromas. Toasted dill seed, wasabi-tinged cucumber, dark chocolate and smoked nuts emerge on the palate. Finish is long, warm, and remarkably clean, showing the refined fruity... ... more | go to store |
Craneo Organic Mezcal Mezcal - Mexico Classically structured on the nose, the mezcal offers a sweet barbecue smoke character with hints of citrus. The palate is also mostly traditional, though with quite a light and silky body. Notes of orange and grapefruit peel, green banana, and spun... ... more | go to store |
Los Siete Misterios Pechuga Mezcal Mezcal - Mexico Los Siete Misterios Pechuga Mezcal has a crystalline and bright appearance with silvery tones and a powerful body. On the nose, aromas of sweet guava, plums, apples, delicate smoky flashes and yellow apple. Floral notes of violets and delicate sweet... ... more | go to store |
La Luna Chino Mezcal Mezcal - Mexico Chino is the most abundant agave in the state of Michoacan. This mezcal has notes of cucmber, pine resin and cacao. ... more | go to store |
Metiche Salmiana 40 Mezcal Mezcal - Mexico Crystalline color with silver sparkles, agave, citric, and herbal aromas with a touch of oregano, mint, and anise. Intense richness, yet not aggressive. Pleasant acidity that leaves a sense of freshness, long aftertaste, high viscosity, soft, sweet,... ... more | go to store |
Los Siete Misterios Arroqueno Mezcal Mezcal - Mexico Los Siete Misterios Arroqueno Mezcal is clear and very bright with silver tones and a great body. On the nose, delicate notes of butter, herbal shades of mint, thyme, and cooked agave; smoky notes and a delicate floral presence. On the palate, the... ... more | go to store |
Los Siete Misterios Doba-Yej Mezcal Mezcal - Mexico Crystalline and bright, silvery shades powerful body. Develops a light bead in the glass. Aromas of lemon citrus yellow, lime, grapefruit and apple smoked delicate yellow sparkles. Violet tones and delicate floral notes of sweet toasted caramel cooked... ... more | go to store |
Legendario Domingo Espadin Mezcal Mezcal - Mexico Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits. ... more | go to store |
Los Siete Misterios Doba-La Mezcal Mezcal - Mexico Los Siete Misterios Doba-La Mezcal offers notes of citrus, lemons, grapefruit, delicate smoke, and yellow apple, followed by violets, cooked agave, and toasted caramel. Proof: 97 ... more | go to store |
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